Broiled Grapefruit


Serves 1

Grapefruit is as delicious hot as it is cold - perfect for a warm breakfast on a cold day.  This recipe uses a naturally sweet topping to balance out the citrusy sourness and broiling caramelizes everything a little, melting it into the tangy grapefruit underneath.  You can leave out the honey if you like the sourness with your sweet, but even with the honey, this is a super low-sugar way to enjoy this delicious and healthy fruit!


  • Grapefruit
  • Raw organic honey
  • Organic cinnamon
  • Sliced fruit (I used organic strawberries) 
  • Chopped walnuts


  • Preheat broiler.
  • Cut grapefruit in half and place on a baking sheet.
  • Sprinkle grapefruit generously with cinnamon.
  • Place strawberries and chopped walnuts on top.
  • Drizzle honey on top of each half (optional).
  • Place the grapefruit under the broiler until slightly browned, about 4-5 minutes.
  • Remove from oven and enjoy while still warm.